Dining is an important part of the Cavens experience. Angus's love and passion for fresh, seasonal produce means the 3 course set menu changes daily. Please see below for a sample menu.
locally smoked salmon by Barony foods
Roe with redcurrant and port
thin apple tart
selection of cheeses from Loch Arthur
Residents: included in room rate
Non-residents: £45 per person
coffee, served in the sitting rooms £5