Sample Menu

Dining is an important part of the Cavens experience. Angus's love and passion for fresh, seasonal produce means the 3 course set menu changes daily. Please see below for a sample menu. 

locally smoked salmon by Barony foods

Roe with redcurrant and port

    garden greens

thin apple tart

lemon brule

or

selection of cheeses from Loch Arthur

Residents: included in room rate

Non-residents: £45 per person

coffee, served in the sitting rooms £5