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Sample Menu

 

Dining is an important part of the Cavens experience. Angus's love and passion for fresh, seasonal produce means the 3 course set menu changes daily. Please see below for a sample menu. 

 

 

locally smoked salmon by Barony foods

 

Roe with redcurrant and port

    garden greens

 

thin apple tart

lemon brule

or

selection of cheeses from Loch Arthur

 

 

Residents: included in room rate

Non-residents: £45 per person

 

 

coffee, served in the sitting rooms £5

 

 

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